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Chef Manager

AramarkChertsey, SRY, GB

14 days ago

Job description

Aramark UK is looking to hire an experienced and dedicated Chef Manager to join the team at Thorpe Park. This is an exciting, permanent and full time opportunity reporting into our Assistant Head of F&B and you will assume all responsibility for our busy Canteen on site.

Aramark provides world-class contract catering services to our extensive list of clients across the UK, including Defence and Judicial, private industry and Education. We are very lucky to have some of the best Culinary and Catering talent that the UK has to offer working within our teams.

What's in it for you :

We are offering a salary of £35,000
Merlin passes for friends and family
5 days over 7 - weekend and weekday work required
Company Pension
Discounted food
Free parking
MyStaff Shop discounts
Generous Annual Leave, increasing in line with service, buy and sell
EAP in house mental health champion
Fantastic training and development

A day in the life of a Chef Manager :

To provide a friendly catering service, performing a variety of manual tasks associated with food production and service. To manage staff rotas, ordering of stock and other responsibilities

To assist in the preparation of food and snacks

To keep the kitchen and canteen areas in a clean and tidy state at all times

To lead the team to success and manage their day to day requirements- rotas, training, sickness, absence and performance

To provide a friendly, efficient and hygienic service to all customers

To ensure that customers are given a prompt and efficient service and expectations are consistently exceeded

To be customer focused at all times, by being visible during service periods approachable and quick to exceed expectations in fulfilling customer needs

To co-operate with all team members and undertake duties in the kitchen / service areas as requested to ensure an efficient and effective service is delivered at all times

To attend food safety, health and safety and environmental training courses as required and to uphold standards

To show commitment to company values in all aspects of your role

Ordering of stock and meal planning

You'll be set up for success if you have :

Previous restaurant or canteen experience is essential

Ability to lead a team

Flexible with shifts

Able to communicate easily with other staff

Able to work within a team and also independently

Previous restaurant or canteen experience preferred

If you are applying for this role and you already work for Aramark, you must notify your line manager before submitting your application.

At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey.

We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – [email protected]

Join us in fostering a workplace where everyone can achieve their full potential.

All applications will be treated in the strictest confidence.