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Sous Chef - Award-Winning Destination Restaurant - Wales

Sous Chef - Award-Winning Destination Restaurant - Wales

James Webber RecruitmentMonmouth, UK
30+ days ago
Salary
£45,000.00 yearly
Job type
  • Full-time
Job description

Sous Chef

Award-Winning Destination Restaurant - Wales

The Package :

  • Up to £45,000 + Tips
  • Live in accommodation available
  • On site parking

What's on Offer?

  • A clear progression path to Head Chef.
  • Work with the best seasonal and locally foraged ingredients.
  • Creativity and input into menu development.
  • Be part of a highly regarded and ambitious team

    • Required Skills :

  • A strong Sous Chef with experience in fine dining or Michelin-level kitchens
  • A deep appreciation for seasonality and sustainable sourcing
  • Leadership skills and a desire to take on a Head Chef role
  • Passion for foraging and working with hyper-local produce
  • A calm, focused, and creative approach in the kitchen

    • This is a unique opportunity to join a kitchen that celebrates nature-led, ingredient-focused cooking. Working closely with local suppliers and alongside the Chef Patron, you will play a key role in crafting menus that reflects the best of each season. With a strong reputation for excellence, this restaurant is on the lookout for a dedicated chef ready to embrace its ethos and lead the kitchen in the near future.

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