Relief hotel Chef - South Wales - £15.00-18.00 per hour

Job Description

Relief Hotel Chef - South Wales - £15.00-18.00 per hour

Join a growing brigade of relief chefs across South Wales covering shifts from 6hrs a week to 70 hrs a week.

Your Role :

Blue Arrow Catering Cardiff has opportunities in a vast range of hotels and restaurants right across South Wales. Working as Chef de Partie or Sous Chef depending on experience. Experience in cooking from fresh, rosette, or Michelin standard would be useful but not essential.

Your Need :

Match the shifts around your own personal requirements. The ideal candidate should have :

• NVQ level 1 / 2 / 3
• VRQ level 1 / 2
• AAA Award
• 706 1 / 2
• Or foreign equivalent

Vast catering experience in one of the above fields is required. Transport would be useful.

Chefs will need to provide qualifications or employee references as proof of standard and ability.

In line with the requirements of the Asylum and Immigration Act of 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

Your Reward :

15.00-18.00 per hour. Holiday pay and pension are included without affecting the standard pay rates.

New permanent vacancies for Chef de Partie, Sous Chef, and Head Chefs are available.

Act Now :

It is easy to join Blue Arrow Catering's Chef Brigade. Just pick up the phone and speak to Steve, our in-house experienced chef consultant, or drop us a line on the contact details below, and we'll have you working sooner than you could imagine.

For more information about this or other permanent positions (in confidence), please contact :

Steve on 02920224000

Email :

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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