Role of
the Senior Chef :
exceptionally high standard of food in line with standards
specifications.
safe yet effective food operation, in compliance with set out health &
safety and food hygiene standards.
organisation of kitchen and equipment
relevant kitchen paperwork records including temperature checks, delivery
checks, cooking records, cleaning checklists and allergen records.
the shift
Experience
Skills of the Chef
experience in a busy kitchen environment,
hygiene certification is preferred. You will require good knowledge of
food hygiene standards.
flexible, professional and friendly manner.
organisation and efficiency skills
Working
Hours :
Full-time covering breakfast, lunch and dinners. Includes evenings and weekends on a rota basis. A mix of straight and split shifts
Job Type : Permanent. Live in accomodation while on shift may be available on application.
Location : Blakeney, Norfolk