Sous Chef

Hospitality On Campus is seeking a highly motivated and enthusiastic individual to join it's team as Sous Chef. This vital role will be responsible for managing and leading our main production kitchen in Fallowfield on a day-to-day basis, overseeing a range of catering for hospitality and events across the campus.

All candidates should make sure to read the following job description and information carefully before applying.

Working with the Head Chef and Senior Sous Chef, the post holder will undertake th...

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