Excellent New Sous Chef Opportunity at Popular Coastal Pub & Restaurant
A Fantastic opportunity had arisen at our client based in the Huntsanton area of Norfolk for a Sous Chef to work in their busy Country Inn with rooms. The kitchen prepares meals for lunch and dinner service using all fresh produce. The kitchen uses all locally sourced, seasonal produce and is popular all year round.
Salary & Benefits
- Salary to £37k with tips - Live In
- Meals & Benefits
- 4 day week - overtime paid
- Excellent Benefits
- Training and development within the company
- Straight Shifts
The Role
Reporting to and supporting the Head ChefEncouraging and developing Junior ChefsPreparing meals for the bar and restaurantUsing fresh seasonal ingredients to cook to AA rosette levelsThe Person
You will already be a Sous Chef in a Restaurant or Pub with AA rosette level kitchen or higherAble to work unsupervised and be confident communicatorHighly motivated and focused. Positive can do attitudeSteady Career HistoryApplication. To find o...