We’re on the hunt for a full-time and a part-time cocktail bartender to join our team at The Lower Third cocktail bar, and our soon-to-open ultra-lux underground cocktail lounge. Beverage director Shannon Tebay has created a world-class cocktail menu for our neighbourhood bar, centrally located in Soho.

You will be expected to :

• Craft cocktails and all other beverage offerings consistently and at the expected standards of hotel quality
• Contribute creatively during phases of menu development under the guidance of the bar manager and beverage director
• Prepare the bar for service prior to opening while informing manager / supervisor of anything requiring attention
• Work at speed whilst maintaining a clean and efficient high-volume operation
• Maintain high standards of hygiene and organization according to cleaning schedules and ongoing diligence during service, set-up, and break-down
• Take and deliver orders, issuing, and collecting payments using a POS systems, both behind the bar and on the floor
• Work as a team to achieve targets whilst contributing to a supportive and fun working environment.

We require :

Pay :

Perks&Benefits :