Head Chef

Head Chef

About us :

Perched on Kingston Hill and only a stone's throw away from Richmond Park, the Albert is a community pub known for its cosy atmosphere! As a team who's all about our customers we love a natter with our regulars, especially on quiz nights where we all become the competitive type!

As a company we pride ourselves in the different training programs and apprenticeships we can offer our team to progress and always be learning something new. There's so much to offer in hospitality and we are always encouraging our team to try something new.

What we offer our

Head Chefs :

• Head Chefs get to have full autonomy to create

your own menus and specials

What we look for in a

Head Chef : This role

requires someone that can inspire a team, to bring out the potential and lead

by example whilst being able to develop, cost and produce fresh seasonal menus

for the variety of revenue streams within the business.

through quality food either as a Head Chef or in the position of Sous Chef

a team

excellent communication skills

staff rota, training and all health and safety effectively at all times

ability to design and deliver new dishes for our menus and daily specials

skills, necessary to maintain effective controls with regard to both GP and

labour

and delivering growth, through engagement with both kitchen and front of house

teams