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Junior Sous Chef
wilson valeCambridge, Cambridgeshire, United Kingdom30+ days ago
Salary
£28,000.00 yearly
Job type
- Permanent
Job descriptionOur working hours are some of the best you'll find in catering - we are strong believers in work-life balance Our working environment is fun and inspiring, with excellent career development opportunities Craft Works – Free craft-focused career development training programme Paid training bespoke to you Access to our Employee Assistance Programme- your wellbeing is very important to us Online employee benefits scheme - monetary savings on everyday items! Your Birthday off every year after 1 years’ service.
We are currently recruiting for a Junior Sous Chef to join our team at one of our sites in Cambridge, CB3.
Wilson Vale is an established, quality-led contract caterer. We work with amazing clients across the UK who place huge value on great food as a key part of their culture and community. We work in office restaurants, independent schools and at conference venues with the same high-end ethos throughout.
Working 40 hours per week, on a rota basis.
We are looking for a positive, honest and reliable employee to join our friendly and hardworking team. We can offer good training and prospects within our team for the right candidate.
SKILLS AND EXPERIENCE :
- Be responsible for the daily operation of the kitchen and the preparation and cooking of all types of dishes.
- Be responsible, dedicated and a strong leader with the ability to manage a brigade of talented chefs.
- Be able to train and develop your team supportively and professionally.
- Deliver consistent food standards following the Wilson Vale brand standards.
- Deliver fresh, seasonal and innovative food from around the world.
- Be able to interact and engage with people while the food is being served.
WILSON VALE PERKS :