Chef de Partie –

Harry’s Bar

17 per hour

48 hours per week

are looking for an experienced and creative Chef de Partie to join the team at Harry’s Bar , an exclusive private members’ club, part of The Birley Clubs .

Harry’s Bar is a private members’

restaurant and bar with an air of classic Italian elegance, famed for both the

beauty of its décor and the quality of its food. The Northern Italian menu has

delighted Members for 30 years with its impeccably sourced ingredients – from

Alba truffles to beautifully cured Prosciutto di Parma – matched only by the

care and skill given to their preparation.

Chef de Partie you will effectively

run a section ensuring the quality of dishes being prepared are consistent and

meet the standards of the Head Chef. You will be responsible for ensuring the

more junior chefs in the section are given clear direction and effectively

supervised to be able to develop their knowledge and skills.

We offer our employees :

A highly competitive starting remuneration package

Increased remuneration as you develop and progress in your role

Extensive career development and training opportunities

Staff discounts

Provision of chef whites and shoes

Meals on duty

Employee events

Access to pension scheme

Wagestream – a

financial wellbeing benefit which gives you access to your pay as you earn it

We are ideally looking for candidates

who :

Have previous experience as a Chef de Partie in a high quality and busy

destination restaurant

Have a passion for food and working with seasonal high quality

ingredients

Are excellent team players with a positive and enthusiastic attitude

Are motivated and looking to develop their career as a Chef

• Have previous experience of

working within an Italian restaurant would be beneficial but not essential

If you are looking to work

in a fast paced and vibrant restaurant environment where you will be able to

develop your knowledge and skills we would love to hear from you!