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Pastry Commis Chef (Casual) Pastry Kitchen
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Invictus GroupMayfair, Greater London, United KingdomPastry Commis Chef (Casual) Pastry Kitchen
Claridge'sMayfair, LondonWe are seeking an exceptional Pastry Commis Chef to join the Claridge’s team.
At the centre of London’s Mayfair, Claridge’s is a unique combination of splendour and charm, renowned for its impeccable, intuitive service. The hotel’s original art deco interiors have been interwoven with modern flourishes. It also has a famous all-day dining restaurant, the Foyer & Reading Room, and two bars : Claridge’s Bar and the intimate Fumoir.
The Pastry Kitchen is responsible for the preparation and service of food within the Foyer and Reading Room, In Room Dining and our luxury event space, catering for around 1000 people per day. Seasonal ingredients and locally sourced produce are the hallmarks of our dining menus. Simply delicious, and deliciously simple.
Main Duties & Responsibilities
As a Pastry Commis Chef you will be responsible for :
- Ensuring that the highest standards are maintained at all times.
- Working with and supporting Chef de Parties, Demi Chef de Parties and other Commis Chefs.
- Ensuring that the kitchen areas, equipment and utensils are always kept clean and tidy.
- Appropriate mise-en-place, stock rotation and portion control.
- Demonstrate genuine dedication to Claridge’s and show a commitment to consistent quality in our product and service.
- Demonstrate an absolute understanding of our guests needs to create exceptional service experiences that result in lasting memories
- Be motivated, creative and have worked in a similar role, within a five star or fine dining environment.
- You will have a passion for food and quality products, be a team player who is an avid learner who wants to be challenged and developed.
- Excellent salary package.
- Family Friendly company policies including enhanced Maternity and Paternity Pay.
- Holiday allowance increase after 3 and 5 years of service.
- Travel Season Ticket Loans.
- Pension Scheme
- Subsidised monthly Podiatrist and Masseuse treatments.
- Flu vaccination vouchers
- Eye test vouchers and contributions towards glasses
- 24-hour colleague assistance helpline.
- On and off-site Occupational Health Service.
- Death in Service salary contribution.
- Various wellbeing activities focused on mental and physical health.
- A complimentary state-of-the-art all-day dining staff restaurant serving a range of nutritious meals.
- Referral Scheme ‘Introduce a Star’.
- Instant colleague recognition and award programme with generous prizes.
- Colleague of the month nominations with generous prizes.
- Additional paid day off to celebrate your Birthday.
- Internal transfer and promotion opportunities.
- In-house training and development team with a strong focus on career progression and personal growth.
- Long service awards.
- Preferential room rates per overnight stay for yourself or your family across Maybourne.
- Hotel Guest Experience Stay
- including an overnight stay and wining and dining at our renowned restaurants and bars.
- 50% Food and Beverage discount
- across Maybourne.
- Social events (Annual Awards, Summer Maybourne Picnic, Welcome to Work, Annual Colleague Party, Annual Colleague Children's Party, etc.)
- Wedding and Baby gifts.
- Retirement functions.
- Terms and conditions apply to all benefits.
Entry Requirements
Successful candidates for our Pastry Commis Chef opportunity will :
Benefits Package
Here at Maybourne, we strive to reward our employees for the incredible work they do every single day. In return for your hard work and dedication we offer you :
Financial Stability
Health and Wellbeing Support
Recognition and Career Development
Memorable experiences
Eligibility
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.