Bar staff Jobs in Loughborough, england, united kingdom

Chef De Partie This is a fantastic opportunity to join our team of well-established chefs, who are each responsible for creating innovative, nutritious food that is healthy and tastes great. We are looking for a Chef De Partie who is able to confidently run a section in the main kitchen serving up to 250 covers per service. At Ragdale, we use fresh produce and most of our food is prepared in-house including ice creams, sorbets, breads, stocks and sauces. You’ll be working in a professional environment where you’ll be given the opportunity and support to improve your skills and progress within the Company! Main Duties

• To produce the highest standard of cuisine for both lunch time and evening service.
• To produce menu ideas
• To order appropriate food stuffs keeping in line with the Kitchen budget.
• To produce and oversee the quality of food served in our Bar Areas
• To play a key role in training the Junior and Trainee Chefs.
• To have a knowledge of and deal with any special diets.
• To liaise closely with the Restaurant staff and to attend menu reading in the Restaurant to ensure all relevant information is passed on.
• To assist the senior chefs in maintaining the high standards of the kitchen.
• be accountable for HACCP and health and safety

Hours 32-39 hours per week worked on a rota basis. Salary £27,885 per annum (FTE) Perks In return we offer a competitive salary plus a great benefits package including :