Chef de Partie

The station house is an independent, established gastro pub in Acton. Renowned for its commitment to quality, provenance, and service, we enjoy great trade from our loyal customers. We are looking for a great all-rounder to join our small team on a full-time basis.

Responsibilities include :

• Handling and serving food with confidence and a genuine love for food.
• Demonstrating competent chef skills.
• Maintaining a friendly personality and building relationships with customers and team members.
• Working proactively in an open plan kitchen, taking initiative for tasks.
• Remaining calm, organized, and attentive to cleanliness and detail.
• Working efficiently in a fast-paced environment.
• Reliable, trustworthy, and clear in communication in English.

Requirements :

We offer a competitive hourly rate (£14–£15), staff discount, staff meals, and discounts across all our company businesses. Immediate start available!

About the station house :

We are a young company with an Italian deli across the road, where you can enjoy 20% off your daily food and drinks purchases.

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