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Sushi Chef • £28,000 – £30,000 • Canterbury

Sushi Chef • £28,000 – £30,000 • Canterbury

Kandhu RecruitmentCanterbury
30+ days ago
Salary
£28,000.00–£30,000.00 yearly
Job description

An excellent opportunity for an experienced Sushi Chef to join this authentic Japanese restaurant based in Canterbury.

OPPORTUNITY HIGHLIGHTS

  • Rapidly growing business
  • Competitive salary
  • Authentic Japaense Restaurant

We are looking for a Sushi Chef with a strong knowledge to be part of our client’s team, based in Canterbury.

THE SUSHI CHEF

Responsibilities include but are not limited to the following :

  • Follow proper Food Safety guidelines and safety policies.
  • To ensure that all food products are consistent with recipes.
  • To prepare various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety.
  • To monitor closely the mise en place requirements for the relevant section.
  • To maintain all mise en place at a sufficient level to ensure an uninterrupted flow of food during the service period whilst controlling the quality, consistency, appearance and taste.
  • To work straight or split shifts depending on the needs of the business.
  • To check incoming goods are consistent with the relevant order sheet, quality specification and transferred to the appropriate section of the kitchen whilst ensuring wastage is kept to a minimum.
  • To carry out daily checks to ensure storage areas are maintained to a high level of hygiene.
  • To oversee correct handling of raw products whilst ensuring quantities are prepared in accordance with recipes.
  • THE IDEAL CANDIDATE

  • You have a minimum 2 years of relevant experience preparing sushi of the finest quality in a high-end, high-volume kitchen.
  • Excellent knife and food preparation skills
  • Attention to detail and a passionate personality.
  • Able to work creatively in a high-paced atmosphere.
  • Innovative, creative and flexible approach to traditional cuisines.
  • If you’re enthusiastic to contribute in a fast-paced environment with F&B dynamics,

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    Sushi Chef • Canterbury