Report to :
Floor Manager / Restaurant Manager
Main duties and responsibilities :
- Ensure good customer service for all guests and support your team to do the same.
Duties and responsibilities :
Work with reception staff to show guests to their seats.Carry food and drink to tables and ensure a seamless service.Provide a good experience for guests.Take food and drink orders from customers.Manage your team to aid in the delivery of service.Train new staff members.Manage customer concerns or complaints.Perform opening and closing duties.Ensure staff are content with excellent leadership and strong communication skills.J-18808-Ljbffr