Chef De Partie

Job Description

Join the Culinary Journey at CÉ LA VI London

As a CDP at CÉ LA VI you will play a vital role in our kitchen brigade, working closely with our Head Chef and Sous Chefs. You will be responsible for a specific section of the kitchen, ensuring the preparation and presentation of dishes meet our high-quality standards. This is an excellent opportunity to showcase your culinary skills and contribute to the success of our restaurant.

Key Responsibilities

• Prepare and cook dishes to the highest standards.
• Supervise and assist junior kitchen staff as needed.
• Maintain cleanliness and organization of your section.
• Ensure compliance with food safety and hygiene regulations.
• Collaborate with the culinary team to develop and refine menu items.
• Monitor and manage inventory for your section.
• Contribute to menu planning and special events.
• Uphold the restaurant / hotel's reputation for exceptional cuisine.

What We're Looking For