Kitchen Manager

Job Details

Updated : Wed, Mar 12, 2025 12 : 50 PM

Our client, a well-established family-run catering establishment, is seeking an experienced Kitchen Manager to lead their culinary team with energy and vision. If you excel at setting high standards and fostering a positive kitchen culture, they’d love to meet you!

Position Overview

As the Kitchen Manager, you will play a crucial role in maintaining their reputation for exceptional homemade food and outstanding service. You will lead and mentor a dynamic team, ensuring consistent quality and efficiency in all aspects of kitchen operations. Your passion for food and dedication to creating a supportive work environment will be key to their continued success.

Responsibilities

Lead and inspire a team of kitchen staff to consistently achieve excellence in food preparation and service

Oversee daily kitchen operations, ensuring smooth, efficient service from prep through to plating

Maintain top-quality presentation standards for all dishes, prioritising customer satisfaction

Manage health and safety regulations, maintaining a clean, organised kitchen environment

Manage inventory, ordering, and waste control to maximise kitchen efficiency and minimise costs

Manage kitchen staff rotas to ensure optimal coverage and work-life balance

Requirements

Demonstrated experience leading teams in a high-paced kitchen setting

Positive, proactive attitude, committed to a high-morale and supportive work environment

Strong communication and leadership skills, with an ability to motivate and develop your team

Highly organised, with a focus on consistency and efficiency

Passionate about food, with an eye for detail and dedication to exceptional quality

Benefits include :

Competitive salary with tips, reflecting your expertise and commitment

Balanced 4-day workweek, allowing more time for life outside of work

22 days annual leave, plus Christmas Eve, Christmas Day, Boxing Day and New Year’s Day off

Pension scheme

Opportunities for growth and advancement in a supportive, collaborative environment

If you’re ready to lead this passionate culinary team, apply now! The hiring team is excited to welcome a leader who shares their commitment to outstanding food and service.

At KHR we take care to ensure that you are represented as well as possible so it is worth checking your CV for layout, spelling and grammar as well as making sure it is up to date before you submit. If you feel you need to highlight particular qualifications, skills or relevant experience with regards to a specific role then please add a cover letter or a preface page. This does not need to be formatted in the same manner. In addition, if your CV is heavy with graphics etc, please could you also submit a “clean” copy in Word. Thank you.

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