Chef de Partie

Maresco is a new Spanish restaurant with a strong focus on high-quality Scottish seafood based in Soho Chef requirements : . - Preparing specific food items and meal components at your station.. - Following directions provided by the Head chef.. - Multitasking and organizational ability.. - Improving your food preparation methods based on feedback.. - Assisting in other areas of the kitchen when required.. - Passion for delivering great food and service.. - Knowledge of the best practices for safety and sanitation.. - Excellent listening and communication skills.. - Stocktaking and ordering supplies for your station.. - Collaborating with the rest of the culinary team to ensure high-quality food and service.

Experience : Required

Employment : Full-time

Schedule : Monday to Sunday

Salary : £32,000 yearly

About Maresco :

Maresco is a new Spanish restaurant with a strong focus on high quality Scottish seafood, opening in Berwick Street, Soho.

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