Bocca di Lupo is a much-loved multi-award-winning restaurant in the heart of Soho celebrated for regional Italian cooking that champions the obscure the delicious and the fiercely authentic. We showcase the best of Italys twenty regions with a menu that changes daily and a kitchen that makes almost everything in-house : from breads pastas and sausages to pickles salumi and mostarda.
We are extremely proud of what we cook and how we cook it.
Were now looking for a Sous Chef or Senior Sous Chef to join our management team. This is a fantastic opportunity to work with exceptional ingredients alongside a team that values skill creativity and genuine hospitality.
What we offer :
A free meal for two each month
A free meal for two for your birthday
50% off when dining with us
Buy food and wine at cost price to enjoy at home
Extra day of holiday for every year with us
A free scoop of gelato at our gelateria Gelupo
A 300 training allowance
Access to our health and wellbeing allowance
Who were looking for :
Job Types : Full-time Permanent
Pay : 21.21-22.93 per hour
Benefits :
Schedule :
Ability to commute / relocate :
Key Skills
Culinary Experience,Food Handling,Restaurant Experience,Kitchen Management Experience,Food Preparation Experience,Kitchen Experience,Labor Cost Analysis,Catering,Cooking,Cost Control,Sanitation,Knife Skills
Employment Type : Full-Time
Experience : years
Vacancy : 1
Monthly Salary Salary : 21 - 22
Sous Chef • London, England, UK