SOUS CHEF WANTED
INVITATION TO RELOCATE TO SCOTLAND -
Unfortunately, there are no opportunities for international sponsorship
50,000 | 40-Hour Weeks | Michelin-Level Standards | Scotland's Breathtaking Beauty
Yeah, right hear you say 40 hours in a kitchen like that. well, it is true! Get in touch and learn how.
- This is not your average kitchen job. This is a culinary calling.
- Relocate to one of the most stunning areas in Scotland
- Join a world-renowned hospitality group with global career opportunities
- Work in a kitchen operating at a 2 Michelin Star standard
- Cook with the finest Scottish ingredients - no expense spared
- Be part of a loyal, ego-free brigade of elite chefs
- Enjoy a true work-life balance - no more than 40 hours / week on average
- Opportunities to stage at the world's best restaurants -for example The French Laundry
Who are we looking for?
A Rosette-level Head Chef ready to elevate their craftOr an ambitious Sous Chef hungry for Michelin-level experienceSomeone with UK work eligibility and a passion for excellenceA team player who thrives in a collaborative, high-standard environmentWhat's the catch? There isn't one. We've met the Head Chef. We've seen the kitchen. We've to...