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Waiter

Waiter

The DorchesterLondon, United Kingdom
17 days ago
Job type
  • Full-time
Job description

Join us

as a Waiter at Alain Ducasse at The Dorchester, recently recognised as one of ‘The

Sunday Times Top 10 Best Places to Work for’ in 2024 and ‘Hotel of the year –

London’ at the 2024 AA Hospitality Awards. We continually strive to build and

nurture a culture where inclusiveness is part of our DNA, reflected in our

values of passion, personality, respect, working together, and creativity. We

believe that a variety of perspectives enriches our culture and drives our

success.

We care

about your career and are proud to have the absolute best people in the

industry.  When you

join us as a Waiter at Alain Ducasse at The Dorchester, you will have a unique

opportunity to excel in your field.

You will learn from your fellow Legends and

our award-winning learning academy to achieve the highest standards in craft,

service, and leadership.

What you’ll do

As a Waiter,

you'll enjoy your work and take pride in delighting our guests :

  • You will

be responsible for efficiently bringing dishes from the kitchen to the

designated front-of-house area. This includes ensuring dishes are clean and

presentable before they are taken to guests, making sure that all serving

equipment is polished and prepared before service begins, preparing tea and

coffee according to each guest’s preferences, ensuring that it meets our

quality standards.

  • When
  • serving dishes with special requirements, you will clearly label the dish and

    ensure that it is delivered to the correct table, and notify the Head Waiter

    that a special dish is on the tray to ensure proper handling.

  • You will
  • set up the tables and prepare the equipment before the restaurant opens, along

    with completing the closing duties at the end of the day such as cleaning

    tables, storing equipment, and resetting the dining area.

  • You will
  • need to thoroughly learn the menu to answer guests’ questions and provide

    detailed information about dishes and beverages

    The items

    shared are the essence of a day in the life of a Waiter, but we’ll make sure

    you are provided with specifics on how we care for our hotel.

    operational hours of work are shift-based and may be subjected to change. These

    currently set as :
  • Tuesday
  • to Saturday : 14 : 30 - close

  • Sunday
  • and Monday : Off

    What you’ll bring

    Essential Skills and Experience

  • Attention
  • to Detail : Ability to accurately follow service procedures and ensure

    orders are correct.

  • Communication
  • Skills : Clear and friendly verbal communication with guests and colleagues;
  • adapting communication style to suit different situations.

  • Team
  • Collaboration : Ability to work effectively with fellow waitstaff, kitchen,

    and bar staff to deliver seamless service.

  • Customer
  • Service : Providing a positive dining experience by anticipating guest needs

    and responding to requests efficiently

    Preferred Skills

  • Familiarity
  • with Fine Dining Standards : Knowledge of formal dining service, but

    training will be provided.

  • Basic
  • Wine and Beverage Knowledge : Understanding of different types of beverages

    and the ability to learn more through training.

  • Experience
  • in Upscale Dining : Prior experience in a fine dining or luxury hospitality

    environment is advantageous.

  • Willingness
  • to Learn New Techniques : Openness to training and adopting new service

    techniques, tools, or technologies.

    What you’ll get

  • Complimentary Stays : Enjoy complimentary stays with
  • breakfast at Dorchester Collection Hotels every year.

  • Discounts : Get 50% off food and beverages
  • at selected bars and restaurants within the Dorchester Collection : Enjoy

    Friends & Family stay discounts out hotels, Benefit from discounts at

    various high street and online shops

  • Employee Perks : Enrol from day 1 into the Aviva
  • Private Pension scheme (we contribute 8% towards your pension); Benefit from

    Seasonal ticket loan, Rental deposit scheme, private financial advice, and Eye

    care vouchers.

  • Training and Development : Advance in your career by
  • accessing various apprenticeships from Level 2 to Hospitality Degree Level 5.

    We partner with outstanding nationally recognised Apprenticeship providers.

  • Social
  • Events : Participate in vibrant social events, including a summer party, winter

    ball, pub quizzes, and cultural and milestone recognition celebrations.

  • Referral Bonus : Earn a £1000 bonus when you
  • recommend a friend.

  • Well-being Support : Access immediate well-being
  • advice because we care about our employees.

    We celebrate diversity and are committed to

    creating an inclusive environment for all employees and applicants. If you need

    us to do anything to support you during the recruitment process (such as

    adjustments  to how you apply,

    alternative formats of information, or adjustments to the assessment process

    itself), please do call People & Culture team on 02073197011 or email [email protected]  so that we can discuss how we

    can support you through this process.

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