Chef de Partie
Park Hyatt London River Thames GB - ENG - London
Summary
About Park Hyatt London River Thames
Opening in 2024, Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the city. Nearby attractions include Big Ben, Buckingham Palace, and Kings Road. The hotel will feature exquisite dining options, state-of-the-art event spaces, and an indulgent spa with relaxation lounges, spa rooms, and an indoor pool.
Duties and responsibilities for the Chef de Partie role
About you
Proven experience in culinary operations, demonstrating strong leadership and management skills to oversee and inspire a specific section of the kitchen. Extensive knowledge of food preparation techniques is essential.
Benefits of the Chef de Partie role include
At Hyatt, we care for people so they can be their best. Our values include Empathy, Integrity, Respect, Inclusion, Experimentation, and Wellbeing. Joining Hyatt means becoming part of a global family with 1,150 hotels in over 70 countries and being recognized as a Great Place to Work.
We celebrate diversity, equity, and inclusion, fostering a mosaic of cultures, ethnicities, genders, ages, abilities, and identities. Join us in making travel more human, connected, and sustainable. Your individuality is valued, and every role matters. Hospitality is more than just a job—it’s a career for those who care.
Next Steps : Apply today for this Chef de Partie role and start your journey with Hyatt Hotels!
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Chef Partie • London, England, United Kingdom