Job Description - Apprentice Chef (HOT0BP6A)
Job Number : HOT0BP6A
Work Locations
Hilton Puckrup Hall, Tewkesbury Puckrup, Tewkesbury, GL20 6EL
WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE.
As an Apprentice Chef with Hilton, you will work towards a Commis Chef Level 2 Apprenticeship standard over 18 months.
Benefits and Pay
- Travel and food discounts : 30 discounted hotel nights per year plus 50% off Food & Beverage (subject to individual outlets)
- Free meals on duty
- Holiday : 28 days including bank holidays (increasing yearly)
- High street discounts with Perks at Work
- Career growth and personal development programs
- 24 / 7 access to Employee Assistance Programme (EAP) & Wellbeing Hub
- Dedicated 1-2-1 support throughout your apprenticeship
- Functional Maths and English skills support alongside the programme
What will I be doing?
An Apprentice Chef will undertake duties assigned by the Head Chef, including :
Assist in the preparation, cooking, and presentation of food to high standardsContribute to excellent customer serviceComply with Health and Safety and Food Hygiene regulationsComplete all aspects of the apprenticeship programmeWork various shifts including early mornings, evenings, and weekendsDesired Skills
To succeed, you should have :
A positive attitudeCommitment to high-quality customer serviceAbility to work independently and in teamsProfessional and polite enquiry handling skillsPersonal Qualities
We look for candidates who :
Have a passion for food and cookingAre willing to learnCan stay calm under pressureMaintain excellent grooming standardsCan thrive in a fast-paced environmentEvery Job Makes the Stay.
At Hilton, we believe that every role contributes to creating unforgettable guest experiences. Behind every stay is an extraordinary person working to make each visit magical. That’s why at Hilton, Every Job Makes the Stay.
J-18808-Ljbffr